Ingredients
4 apples - peeled, cored, and chopped
3/4 cup water
1/4 cup sugar
1/2 teaspoon ground cinnamon
Directions
1. In a saucepan, combine apples, water, sugar, and cinnamon.
2. Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft.
3. Allow to cool, then mash with a fork or potato masher.
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