Ingredients
2 cups milk
2 tsp vinegar
1 3/4 cups whole wheat flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1/3 cup canola oil
2 eggs
Directions
1. In a medium non-metal bowl, mix milk and vinegar and set aside.
2. Preheat waffle maker.
3. In a large bowl, mix all dry ingredients together.
4. Add remaining wet ingredients to the milk vinegar mixture.
5. Mix wet ingredients into dry ingredients. Do not mix until smooth, leave some lumps.
6. Pour batter into waffle reservoirs and lower lid. Let bake for approximately 3-6 minutes.
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